We use fresh pufferfish.
Very filling with generous portions.
Discover your favorite food in Japan
Yanagiya
Pufferfish
Fugu (pufferfish) course
Vinegared pufferfish skin
Thinly sliced pufferfish sashimi (tessa)
Enjoy with condiments such as chopped green onion, grated radish with cayenne pepper, and ponzu sauce.
Pufferfish hot pot (tecchiri)
Hot pot with kelp broth. Enjoy by dipping in ponzu sauce.
Pufferfish meat, Napa cabbage, Green onion, Enoki mushrooms, Tofu, Mochi (Glutinous rice cake)
Pufferfish porridge
Today's dessert
Side dishes
Pufferfish hot pot (tecchiri)
Hot pot with kelp broth. Enjoy by dipping in ponzu sauce.
Pufferfish meat, Napa cabbage, Green onion, Enoki mushrooms, Tofu, Mochi (Glutinous rice cake)
¥5700
Pufferfish skin
Chopped parboiled pufferfish skin
¥700
Pufferfish skin kimchi
¥980
Thinly sliced pufferfish sashimi (tessa)
¥2600
Grilled pufferfish
¥2600
Deep-fried pufferfish
¥2600Pufferfish salad
¥2600Grilled pufferfish roe
¥2600Please place one or more orders per person
Page top