Simmered Octopus, Sweetfish and Kombu Seaweed with Fish Roe, Squid with Cod Roe
Parboiled Fat Greenling and Japanese Green Plum
Three Kinds, Garnished with Vegetables, Served with Soy Sauce
Set of Seven Steamed Dishes (Summer Salmon, Tiger Prawn, Clam, Osaka Eggplant)
Sampler with Naniwa Black Beef and Japanese Black Beef Grilled on a Clear Glass Platter
Uzaku (Marinated Eel with Pickled Vegetables)
Blended Miso Soup
* This is the dinner menu. *Listed price includes tax and 10% service charge. * Photographs are for illustrative purposes only. *We use domestically produced rice only. *The menu is subject to change according to availability.