Three Kinds, Garnished with Vegetables, Served with Soy Sauce
Hassun (small dishes)
Assorted Delicacies of the Season
Grilled dishes
Threeline Grunt Fish Grilled with Sesame Oil
Warm dish
Steamed Eel with Grated Yam
Rice set
Chirimen Sansho Dried Young Sardines and Japanese Pepper Cooked in Sweet-and-Salty Soy Sauce, Served over Rice
Final soup
Blended Miso Soup
Japanese pickles
Two Kinds
Fruit
Seasonal fruit
* This is the dinner menu. *Listed price includes tax and 10% service charge. * Photographs are for illustrative purposes only. *We use domestically produced rice only. *The menu is subject to change according to availability.