Japanese Restaurant Osaka Ukihashi

Appetizer

Assorted Delicacies of the Season

Japanese Soup

Parboiled Fat Greenling and Grilled Mugwort Tofu

Sashimi

Three Kinds, Garnished with Vegetables, Served with Soy Sauce

Grilled dishes

Grilled Tilefish with Japanese Pepper, and Shigureni Preserved Asari Clams

Special entree

Firefly Squid Tempura

Warm dish

Jibu-Ni Simmered Beef and Spring Daikon Radish

Rice set

Rice with Zenmai Royal Fiddleheads

Japanese pickles

Three Kinds

Final soup

Blended Miso Soup

Fruit

Seasonal fruit

* This is the dinner menu. *Listed price includes tax and 10% service charge. * Photographs are for illustrative purposes only. *We use domestically produced rice only.　*The menu is subject to change according to availability.

Hotaru (April)