A sumptuous course with a bounty of ingredients
Seasonal small dish
Steamed pot soup
Four kinds of sashimi (fresh raw fish sliced into pieces)
Assortment of small dishes using seasonal ingredients
Beef loin steak
Japanese-style matsutake mushroom sauce
Pike conger hot pot
Blended miso soup
*The listed prices include a 10% service fee and consumption tax.
*All rice used is grown in Japan.
*The content of the dishes changes depending on availability.
*This is the dinner menu.