Already seasoned and can be eaten without using soy sauce
Mackerel sushi
Salted and vinegared mackerel pressed sushi
¥300
Isomaki
Salted and vinegared mackerel sandwiched in vinegared rice and wrapped with laver seaweed
¥100
Oboromaki
Salted chopped pickled vegetables and roasted bonito flakes sandwiched in vinegared rice and rolled with oboro kelp
¥100
Kodaisuzume sushi
Small sea bream pressed sushi
¥200
Conger eel pressed sushi
Grilled conger eel pressed sushi
¥200
Shrimp pressed sushi
Shrimp pressed sushi
¥200
Pressed sushi
Thinly sliced grilled fish (pike conger in summer, Spanish mackerel in winter), small sea bream, egg, shrimp, flounder and vinegared rice pressed into a box shape
¥180
Sushi roll
Egg, Shiitake mushroom, Dried gourd, Japanese parsley
¥100
Inari
Simmered lotus root, Ginger, Black sesame
¥120
Some menu items may be unavailable due to season or supply