Egg
Half serving - ¥1000One portion - ¥2000Pressed sushi with thinly-sliced ingredients pressed into the top.
Shrimp
Half serving - ¥1200One portion - ¥2400Pressed sushi with thinly-sliced ingredients pressed into the top.
Mackerel
Half serving - ¥650One portion - ¥1300Sea bream
Half serving - ¥1050One portion - ¥2100A combination of kera-style egg pressed sushi (thick fried egg, shrimp, shiitake mushroom, dried gourd), sea bream pressed sushi (sea bream, kikurage mushroom, seaweed), and pike conger pressed sushi (pike conger, shiitake, dried gourd.)
Half serving - ¥800One portion - ¥1600May not be available depending on the season. Please ask.
Pressed sushi with thinly-sliced ingredients pressed into the top.
Salmon
Half serving - ¥750One portion - ¥1500Thinly-sliced mackerel, pressed into rectangular-shaped sushi using a cloth.
Half serving - ¥1050One portion - ¥2100Pressed sushi with thinly-sliced ingredients pressed into the top.
Horse mackerel
Half serving - ¥750One portion - ¥1500Sliced mackerel and cucumber wrapped in sushi rice, pressed into a mold, and wrapped in laver seaweed
Half serving - ¥600One portion - ¥1200Lettuce, Tomato, Egg, Shrimp, Cucumber, Mayonnaise
One portion - ¥1000Chinese yam, Shiitake mushroom, Conger eel, Tuna, Squid, Egg, Shrimp, Cucumber
One portion - ¥2700Shiitake mushroom, Conger eel, Japanese omelet, Japanese parsley, Minced shrimp
Half serving - ¥1500One portion - ¥3000Shiitake mushroom, Conger eel, Japanese omelet, Shrimp, Japanese parsley, Minced shrimp
One portion - ¥4000Sushi roll with shibazuke (vegetables pickled with red shiso) and cucumber rolled in oboro kelp.
Half serving - ¥425One portion - ¥850The above prices do not include tax.
The prices indicated here include the consumption tax for eating in.
The tax rate for take-out or delivery is indicated elsewhere.